Exceptional wine which reminds us of all the best qualities found in white northern Rhone wines, combined with the mouthfeel of superb aged white Bordeaux. Truly one of the world's great wines, and for an exceptional price.
Concentrated and complex, Chateau Musar Whites show at their best after several hours’ ‘breathing time’, and should be served ‘cellar cool’ at around 15°C. They excel with pâtés (especially foie gras), rillettes, seafood dishes and will match spicy food as the wine has such intense flavors.
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