Bailly-Reverdy is "one of Sancerre's best producers...outstanding." (Robert Parker). This domaine produces classic, letter-perfect Sancerre from the exclusive village of Chavignol. Fruit, acidity, and minerality are all in perfect harmony, making the wine incredibly food-friendly and endlessly enjoyable. It is a pure expression of skillfully grown Sauvignon Blanc from Sancerre's inimitable limestone terroir. As is characteristic of the Chavignol village, emphasis is on lip-smacking minerality, lime and green apple. Pair with a dish of raw oysters or fresh goat cheese, another local favorite hailing from the Chavignol region. Enjoy!
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