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Grape variety: Chardonnay. Aging: 1 year in oak barrels (with 25% new barrels). Tasting: Floral and hazelnut aromas, with a hint of butter and mineral notes. The mouth is round and still quite closed with a lot of finesse. Evolution: Drink now or keep for 4 to 5 years. Gastronomy: Aperitif, fish, shellfish, white meats, cream sauces.
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