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Straw yellow color with green tones. Aromas of orange peel, green tea and white flowers. On the palate, delicate with a round, creamy texture. Full-bodied, balanced acidity and a long finish. Plenty of dried pineapple, sliced apple, pie crust, and flint on the nose. Medium-bodied with a refined and reserved palate of apple pie, dried earth, stone, and chalk. Fermented in 12- to 25-hectoliter casks.
96pts- James Suckling
$ 18.00
$ 25.00
$ 32.00
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