Giovanni Rosso Etna Rosso 2017

The aromas are fine and deep, introduced by Mediterranean citrusy sensations, followed by violet, bergamot, wet stones, forest leaves and elegant hints of white pepper. The palate is juicy with progressive delicate tannins and vibrant acidity. A refined and savory finish opens up as the wine aerates in the glass. 

Pair with beef filet, mushroom soup with croutons and fine Italian or French cheeses.