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100% Fer Servadou (Mansois)
The Cuvée Vieilles Vignes is made from a few parcels of vines that average over 80 years of age. The parcels are mostly on the upper elevation slopes with limestone soil. The fermentation is carried out at a slightly warmer temperature and the maceration is extended to 5 weeks. The wine is aged in large oak and chestnut barrels for at least a year before bottling. The “Vieilles Vignes” has added weight and breadth on the palate and benefits from at least 3 to 5 years of bottle age. Deep ruby/garnet color, blackcurrant, mint, licorice, and white pepper notes, with a structured but supple, fresh palate. 13.5% ABV
$ 62.00
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