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100% Trousseau
Average vine age of between 50-80 years. The wine is vinified using native yeasts and aged for about 12 months in barrique, mostly used. A pure and bright medium-bodied style that captures the rustic charm of the grape while keeping a clean and fresh finish. Bright red currant, cranberry, and wild strawberry layered with dried herbs, white pepper, and subtle earthy notes. Light-to-medium bodied with vibrant acidity, silky tannins, and a fresh, mineral-driven finish. 14% ABV
$ 62.00
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$ 64.00
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