50% Sangiovese, 25% Nebbiolo, and 25% Syrah.
Dark reddish-purple color. Aromas of ripe cherries, mixed red berries, freshly ground black pepper, herbs, and subtle hints of smoke and leather. The palate features fresh-fruit acidity that makes it food-friendly, balanced by a hint of tannic astringency that adds structure to a long finish. Bold but not overpowering; it balances the light body of Nebbiolo, medium body of Sangiovese, and full body of Syrah. Oganic and sustainably farmed grapes, organic yeast nutrient.
