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100% Frappato
Vibrant red fruit notes like cherries and berries, and earthy undertones. It features balsamic and black pepper notes with a clean, refreshing palate, crisp acidity, and fine-grained tannins, complemented by hints of fresh herbs and minerality. The wine is vegan, unoaked, and fermented in steel tanks, with specific technical data including 1.00 g/l residual sugar, 5.93 g/l total acidity, and a pH of 3.29. 13% ABV
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