Ca' Del Baio Lodoli Dolcetto 2024

100% Dolcetto

Average Vine age of 40-50 years old.  Fermentation with native yeasts in temperature controlled stainless steel tanks.  Aged 4 months in stainless steel tanks, with malolactic fermentation carried over.  

A beautiful violet-red color, and the aroma is very immediate and elegant with notes of cherry and raspberry. In the taste, the wine has a fruit sweetness with a lean, crisp and elegant style. It is a very classic Dolcetto d’Alba, with straightness and fruit and balnced structure.  13% ABV