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“The original recipe form the early 19th century for Contratto Vermouth is based on a combination of white wine fortified with Italian brandy and more than 30 delicately infused premium natural herbs, spices, roots and seeds. This traditional process is again used to create a sophisticated elixir and a complex and well balanced boutique aperitif that will make any Vermouth based cocktail an exceptional experience. Sweet red vermouth produced by Contratto in Canelli, Italy. 17% ABV
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