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50% Nero d'Avola and 50% Frappato
ged for 24 months in large Slavonian oak casks, followed by an additional 6 months of aging in the bottle before release. a bright ruby-red hue with garnet highlights. On the nose, it offers an expressive bouquet of red cherries, wild strawberries, and pomegranate, accented by floral notes of violets and subtle hints of earth and Mediterranean herbs. On the palate, the wine is vibrant and well-balanced, featuring juicy red fruit flavors, delicate spices, and refined tannins. Its fresh acidity and minerality lend a lively structure, culminating in a persistent and harmonious finish. 13% ABV
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