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60% Merlot, 40% Cabernet Sauvignon
Minimum Vine age between 20-30 years. Aged 3 years (24–36 months) in French oak tonneaux barrels. Bright and intense red/dark fruits including blackberries, cherries, raspberries, redcurrants, and rose hips, paired with subtle savory undertones, dust, black olives, and hints of mint or eucalyptus. elvety smooth, straightforward, and balanced, featuring a ripe dark-fruit texture, well-integrated tannins, animating freshness, and a medium finish. 13.5% ABV
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